Little Known Facts About 花膠.
花膠其實是魚肚內的魚鰾,一般是來自體型較大的魚類,經過脫水而製成。而港人也常吃的魚肚,乃用比較薄身、檔次較低的魚鰾,經過油炸而成,因此會呈現出發脹的模樣。在中醫角度,花膠性味甘平,有補肝腎、養血潤燥、養血止血,以及活血散瘀的作用。花�
花膠其實是魚肚內的魚鰾,一般是來自體型較大的魚類,經過脫水而製成。而港人也常吃的魚肚,乃用比較薄身、檔次較低的魚鰾,經過油炸而成,因此會呈現出發脹的模樣。在中醫角度,花膠性味甘平,有補肝腎、養血潤燥、養血止血,以及活血散瘀的作用。花�
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